Nirvana's cuisine has been called authentic and exotic, as well as contemporary and creative. Sensual and seductive, Nirvana's food is meant to share, indulge in and explore. Enjoy!
Please call 310 657 5040 to place your order
Slow cooked bone in goat in herbs & spices.(An Indian delicacy).
A classic lamb curry cooked slowly with secret ingredients by our master chef.
Charbroiled lamb chops marinated in garlic, yogurt & spices, served with roasted potato wedges.
A whole leg of lamb marinated overnight with old monk Indian rum & freshly ground spices, roasted in tandoor.
Seasonal fish marinated & cooked in tandoor.
Fish simmered in mustard, coconut & curry leaves.
“Parsi Delicacy” Lightly spiced Fish marinated with coconut, garlic & cilantro, cooked & served in banana leaf.
Prawns cooked with tomatoes, peppers, garlic & garam masala.
Marinated traditionally with tandoori spices & cooked in tandoor. Served with vegetables.
King prawns marinated in yogurt, garlic & caraway seed grilled golden.
A seafood delicacy. Cubes of lobster with a blend of freshly ground spices & herbs cooked in a bhuna sauce.
Lobster tail marinated with crushed garlic, fresh herbs, cooked delicately in tandoor, served with sautéed vegetables in herb butter.
House lentil slowly cooked over charcoal.
Chic peas slowly simmered with tart pomegranate seeds cooked with onions, tomatoes & spices.
Baby potatoes cooked in onion, coriander & yogurt sauce.
Curried spinach with cheese.
Cauliflower & peas lightly spiced.
Tandoor smoked eggplant cooked with onions, scallions & tomatoes.
Home made cheese sticks cooked with peppers, garlic & onion masala. New Delhi’s favorite.
Stuffed cheese medallions filled with nuts, raisins, cooked in saffron & mace sauce.
Vegetable dumpling stuffed with nuts cooked in aromatic sauce.
Crispy okra cooked with red onions, tomatoes & chat masala.
Fresh market vegetables grilled in tandoor, mildly spiced.
Long grained basmati rice cooked with fresh green peas.
Hyderabadi rice delicacy with chicken & spices, served with raita.
A famous biryani from Hydrabad lamb & rice cooked together with spices served with raita.
Fresh market vegetables & rice cooked with spices served with raita.
Sliced mango with yogurt cream in a caramelized filo pastry & mango sauce.
Cardamom flavored carrot pudding served with Coconut pineapple ice cream.
Homemade ice-cream flavored with pista & cardamom wine sauce.
Homemade ice-cream with mango, pista & mango sauce.
Milk powder dumplings dipped in honey & rose water.
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